Gilligan’s is SoHo’s salve for the warmer months in New York. Open May through late September, the spacious outdoor bar-restaurant brings a taste of the tropics to downtown Manhattan. Lush palms and nautical touches complement décor with a distinct island vibe and the food and drink to match. Ingredient-driven dishes are the order of the day, every day; we recommend the seafood dishes, which have been sourced from the best farms and fishermen on Long Island; the signature pizzas served straight from the kitchen’s stone oven are also a must; and, of course, the famed frozen watermelon margarita.
Chinato co-owner and bar director Ray Zhou is an alum of the Lower East Side’s Double Chicken Please and brings a similar playful spirit to his cocktail bar.
Where beauty and medicine intersect-Sisu Clinic is a doctor-led aesthetic medicine destination offering a comprehensive range of the most advanced beauty treatments in the world!
Karma is a gallery specializing in modern and contemporary art with locations in New York and Los Angeles. Karma champions a multigenerational roster of artists and estates active in the development of twentieth and twenty-first century art.
Your glass will never go dry (unless of course that is how you take your Martini). As the name suggests, Madeline's martinis come in a handful of varieties and every option is better than the next at this new East Village haunt.
Lladró is the story of the passion for porcelain of three brothers, Juan, José and Vicente Lladró. Artists who made porcelain into a way of life and managed to build a business empire with their own hands.